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[Creative Teppan Kaiseki Course] ◆13 dishes in total◆
15400 yen(Tax included)
Courses filled with the owner's passion! The theme of the restaurant is ``I want people to empathize with the deliciousness of the chef.''We want young people to casually enjoy a special course meal! Please come to Steakhouse Enishi, a restaurant that does just that! You can enjoy delicious food and wine while enjoying the sensation of a spectacular live performance!
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The fun and deliciousness of the shape and the "braided grilled cutlassfish (rim specialty)"
¥3500~¥6000 Market price
By weaving the cutlass into three pieces, there is a slight gap between it and the iron plate.Of course, it's also perfect for Instagram
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If you are particular about domestically produced ingredients, you should also be particular about domestically produced wine.More than 7 types of wine by the glass, which changes daily
660yen~1650yen
The chef himself goes to the winery and carefully selects wines that match the dishes.We highly recommend this limited-time pairing set, which we want everyone to know about the wonders of Japanese wine.
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As a result of his pursuit of perfection in cooking, he arrived at A5 grade female beef steak!
Simply luxurious, made with A5 grade heifers.Excess fat has been cut off and the meat is made using only lean meat.Because female cows have a low melting point, you won't feel bloated the next day.
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We use wild fish from Akashi fishing port and nearby waters!
As for the fish, I am particular about wild fish caught in the nearby sea and fishing.We stock seafood carefully selected by the owner.
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Fillet steak 100g
6050 yen(Tax included)
No fat or tendon meat is added.
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Interesting shape and delicious taste, "Grilled braided swordfish (our specialty)" Dragon-sized piece
4000-6000 yen Current price
By weaving the cutlassfish, which has been filleted into three pieces, a small gap is created between the fish and the iron plate, giving it a fluffy texture that is more like steamed food than just grilled.Prices vary depending on size and time.
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Fresh abalone steak
2750 yen(Tax included)
Each Ezo abalone weighs between 100g and 120g.Above all else, we focus on freshness.Extremely energetic
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Live lobster teppanyaki
Market price
Since the flesh may be thin immediately after molting, it is not recommended to keep them from spring to summer.
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Five types of teppanyaki made with carefully selected vegetables from all over Japan
880 yen(Tax included)
The En course has few vegetables, so we recommend adding more.
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Today's Appetizer - Assortment of 6 Kinds - 1 Serving
2200 yen(Tax included)
Speaking of fate... the classic appetizer plate
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Game dishes
Market price
If you would like to add a female wild boar, deer, or badgers to your tour from Yufuin, please contact us by phone.
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【Counter seats full of live feeling!】 In order to enjoy Teppanyaki, spacious space is used relaxed ♪
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Reservations are required, so you can enjoy your meal as quickly as possible.We will start cooking at your reserved time.Please be sure to come 5-10 minutes before your reservation time.
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From setting to directing to snuggle on their date
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[Recommended for dinner!]
I want to enjoy my meal purely! I think that spending time with a chef who passionately talks about ingredients and cooking methods is a special time for those who love cooking.
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[Recommended for dates and anniversaries♪]
A special time with a special person.Create a memorable moment.
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Counter seat8Person(s) × 1
【Counter seats full of live feeling!】 In order to enjoy Teppanyaki, spacious space is used relaxed ♪
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3 minutes on foot from Kintetsu Nara Station Exit 4."Konishi Sakura Avenue" runs south and "Parking Moriyama" on the 2nd floor.8 minutes on foot from JR Nara station
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If you go up to the 2nd floor of the building "Parking Moriyama" and proceed through the corridor, the European Teppanyaki Steak House Edge ~ enishi ~ is ♪
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For the girls' party or anniversary date
Raise the flame and raise the party with the iron plate dish that smells the fragrance ♪
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A5 grade cow steak ☆
Simple and luxurious, using A5 grade heifer ♪ Fillet steak 100g 5500 yen / Sirloin steak 100g 5500 yen
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Fresh vegetables are also abundantly used
Carefully selected ingredients including A-5 grade heifer and natural sea in the ocean!
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Space of complete reservation system ♪
Space where you can enjoy relaxing private time with full reservation system! Please do not hesitate to contact us !!
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Live feeling in front of you !!
Enjoy being cooked in front of you in a super-top private space ♪
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For girls' party or anniversary date
Anniversary dessert ♪ to conclude an anniversary once a year ♪
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Cooking finished in the atmosphere of live feeling is delicious! A lot of foods that you can enjoy seeing with the sound and fragrance ♪
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Cooking finished in the atmosphere of live feeling is delicious! A lot of foods that you can enjoy seeing with the sound and fragrance ♪
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Cooking finished in the atmosphere of live feeling is delicious! A lot of foods that you can enjoy seeing with the sound and fragrance ♪
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Cooking finished in the atmosphere of live feeling is delicious! A lot of foods that you can enjoy seeing with the sound and fragrance ♪
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Cooking finished in the atmosphere of live feeling is delicious! A lot of foods that you can enjoy seeing with the sound and fragrance ♪
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I am particular about Japanese wine ♪
In fact, there are many wineries in Japan, both large and small.There are roughly over 200 of them, stretching from Hokkaido in the north to Kyushu and Okinawa in the south.We also recommend a variety of winery-limited juices and carefully selected fruit wines.Everything other than wine and liqueurs are made in Japan.
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The course will be the same as our regular dinner course. If possible, we will operate as a private restaurant for groups of 4 or more.
Same as dinner course
Lunchtime reservations must be made at least one week in advance.Business days are irregular, so please call us in advance to inquire.