コース詳細

En's Premium Course: Stay time 120 minutes

14850 yen(税込)

A separate 10% service charge will be added to your bill.

  • 13品
  • 24名

Limited time, limited quantity course.Our most popular course, which includes foie gras, has been upgraded and is back.Please be sure to arrive 10 minutes before your reservation time.Please note that we cannot accommodate allergies or change the contents of the menu.

コースメニュー

★The ultimate roast beef

★ Assortment of 6 appetizers

・Awaji onion and carrot mousse, consommé jelly, Hokkaido sea urchin

・Sweet pickled cherry tomatoes

・Wagyu beef stewed in red wine

・Hokkaido scallops marinated in truffle oil

Two types of Italian barley and seared North Sea octopus with tapenade sauce

・Atlantic salmon Saumur with cream cheese sauce and green onions

・Fish appetizer (contents change daily)

★ Fresh Ezo abalone steak (100g up) with garden-style special aiyu sauce

★Sauteed foie gras canard with honey toast (Bulgaria, Spain, etc.)

★Today's seafood teppanyaki

*If you have a shellfish allergy, please let us know when making your reservation.(Telephone reservations only)

★Hanbeifu: Mugwort-flavored gluten and konjac roe

★A5 female sirloin steak

★5 types of grilled vegetables

★A5 female fillet steak

★ Garlic rice

★Soup de poisson miso soup style

★Assortment of 3 desserts

★Organic espresso coffee or Earl Grey tea or juice

Allergy-friendly

If you cannot eat raw seafood, please change to a suitable course.

予約可能時間
17:00~19:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 15:00 the day before your visit

2025/07/30 更新